General Manager — Domino’s Store Operations

Job overview

The General Manager role is onsite in Suffolk, VA, and includes a minimum 50-hour work week, one day off, and one on-call day. Compensation is not specified. The role oversees assigned Domino’s stores and their food, labor, service, staffing, and operating results. The manager monitors store performance, budgets, inventory, staffing, training, safety, and operational standards. The role helps ensure consistent execution across stores, accurate reporting, and timely implementation of products and operational changes.

What you'll do

• Oversee results for assigned stores
• keep food, labor, and service goals within target
• review profit and loss with a supervisor monthly
• staff and train team members
• maintain store repairs and equipment
• implement new products and ideas
• maintain store standards and ratings
• conduct self-assessments and corrective actions
• complete evaluations, raises, reports, and paperwork
• maintain budgets and inventory checks
• ensure school lunches are prepared and delivered to required standards
• follow safety and security procedures.

What we're looking for

Skills & competencies

general manager

suffolk va

domino’s franchise

store operations

multi-store management

staffing and training

food and labor goals

p&l review

inventory control

50-hour work week

on-call day

Work arrangement

• Weekend coverage required

Why this role

The posting explicitly includes one on-call day each week and a minimum 50-hour work week.

About the employer

Domino's Franchise is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.