Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Plainfield, IN. Compensation is not specified. The position supports a Subway restaurant by overseeing guest service, food preparation, staff, inventory, and restaurant operations. The manager recruits and develops team members, maintains safety and security standards, and coordinates local marketing and promotions. The role contributes to restaurant performance by managing operations, reviewing business records, and supporting sales growth.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain a clean and functional restaurant
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit staff
• maintain safety and security standards
• analyze business records to help increase sales
• plan special events and promotions.

What we're looking for

Skills & competencies

restaurant manager

plainfield in

subway

restaurant operations

guest experience

staff recruitment

staff training

inventory management

money control

local marketing

food safety

sales growth

community outreach

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts
• scholarship opportunities
• opportunity to earn university course credits
• hands-on career experience in a restaurant business.

Why this role

The posting requests a high school diploma or equivalent, with a college degree preferred, and at least two years of restaurant experience including staff supervision and training.

About the employer

Subway - 1142-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.