Food Service Worker/Cashier — Part-Time
Compensation
$16 – $16 /hr
Employment type
Part-time
Work setting
On-site
Location
East Providence, RI
Schedule
Day shift
Posted
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Job overview
The Food Service Worker/Cashier role is onsite in East Providence, RI, at Tockwotton on the Waterfront. Pay is $16 per hour. Unidine’s culinary team supports food service for the people it serves. The role combines food preparation and dining-area sanitation with customer service and cashiering. It helps provide safe, properly prepared food and accurate transactions while maintaining a clean and welcoming service area.
What you'll do
- Prepare ingredients by washing, peeling, cutting, and measuring
- transport food and supplies safely
- store food according to food-safety and rotation procedures
- clean work areas, equipment, and utensils
- follow sanitation and safety requirements
- use approved recipes and portion standards
- serve customers and address complaints
- relay relevant information to a supervisor
- process sales, payments, receipts, and refunds
- maintain assigned cash funds
- replenish condiments, beverages, and supplies.
What we're looking for
- Skills & competencies
- part-timefood service workercashierfood preparationcustomer servicecash handlingfood safetysanitationeast providence riunidineno experience required$16/hrdining services
- Work arrangement
- Weekend coverage required
Benefits & perks
- Part-time associates may receive a retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits.
- Paid or unpaid time off may be available under applicable laws.
Why this role
No prior experience is required. Part-time schedule with days and hours that may vary; open availability is preferred.
About the employer
Unidine is hiring for this role. Industry: Food Service Contractors. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Food Service Contractors
- Occupation code
- 35-3023.00
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Listing ID: 673b7f8d-6702-4cce-9b6e-1da16c3e35ea