Bakery Manager (Level V) - Clayton, NC

Job overview

The Bakery Manager (Level V) is an onsite role based in Clayton, NC. Compensation is not specified. This position supports the bakery department at Lowes Foods, a family-owned company dedicated to providing quality service and products to the community. The role exists to supervise bakery operations, ensuring that guest service, merchandising programs, and departmental standards are consistently met. The manager is responsible for achieving sales and profit goals, maintaining inventory, and providing leadership and training to bakery staff.

What you'll do

• Ensure polite guest service, achieve sales and profit budgets, maintain inventory levels, operate according to merchandising guidelines, ensure product quality, maintain sanitation and safety, provide staff training and feedback, perform product preparation, and manage labor and scheduling.

What we're looking for

Skills & competencies

full-time

day shift

clayton nc

lowes foods

bakery manager

retail

onsite

no on-call

weekend required

management

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, Dental, Vision, 401K, Pension Plan, shopping discount, paid time off, weekly pay.

Why this role

Family-owned company, includes pension plan and 401K.

About the employer

Lowes Foods is hiring for this role. Industry: Supermarkets and Other Grocery Retailers (except Convenience Retailers). Sector: 44.