Busser

Job overview

The Busser is an onsite role in San Antonio, TX; compensation is not specified. At Brasserie Mon Chou Chou, the busser supports the service team and helps maintain a clean, organized dining area for guests. The role contributes to a smooth dining experience by clearing and resetting tables, assisting with food and beverage service, and responding to guest needs. It also supports safe, sanitary operations and teamwork across the restaurant.

What you'll do

• Clear, clean, and reset tables
• greet guests and anticipate their needs
• assist with setup, service, and cleanup of food and beverages
• follow dietary and allergy precautions
• comply with health, safety, cleaning, and sanitation procedures
• handle guest concerns tactfully
• work cooperatively with team members.

What we're looking for

Skills & competencies

busser

san antonio tx

brasserie mon chou chou

dining room

table clearing

table resetting

guest service

food and beverage support

sanitation

allergy precautions

teamwork

lift up to 50 pounds

Work arrangement

• Weekend coverage required

Why this role

Requires experience clearing and resetting tables, ability to manage a section, and ability to lift up to 50 pounds and stand and walk throughout the shift. The role involves tight, noisy, and varying-temperature conditions.

About the employer

Brasserie Mon Chou Chou is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.