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Line Cook
The Bridgewater Club LLC · Carmel, IN
Employment type
Full-time
Work setting
On-site
Location
Carmel, IN
Schedule
Day shift
Posted
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Job overview
The Line Cook is an onsite role based in Carmel, IN, with compensation not specified. This position supports the culinary team at The Bridgewater Club LLC. This role exists to prepare high-quality food for a la carte, banquet, and club events. The cook ensures that all dishes meet presentation and quality standards, contributing to the club's reputation for excellent member service.
What we're looking for
- Skills & competencies
- full-timeday shiftcarmel inline cookculinaryfood servicebanquetclubonsitekitchen
- Work arrangement
- Weekend coverage required
About the employer
The Bridgewater Club LLC is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 35-2014.00
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Listing ID: 66c13888-86b9-4abd-ac48-d28a54fc7064