Line Cook / Station Chef

Job overview

The Line Cook / Station Chef role is onsite in Miami, FL, with compensation of $25–$30 per hour. Amor Di Pasta is seeking kitchen staff with a focus on Italian cuisine and pasta preparation. The cook prepares and plates dishes across kitchen stations, maintains food quality and sanitation, and supports kitchen coordination during busy service. The role may also assist with kitchen management and step up as a Sous Chef when needed.

What you'll do

• Manage pasta cooking, saucing, and plating
• rotate across kitchen stations as needed
• coordinate order flow during peak hours
• monitor dish quality and line cleanliness
• prepare ingredients and sauces according to recipes and portion controls
• maintain food safety and sanitation standards.

What we're looking for

Skills & competencies

line cook

station chef

miami fl

amor di pasta

italian cuisine

pasta preparation

kitchen stations

food safety

sanitation

full-time position

part-time position

$25–$30 per hour

evenings

weekends and holidays

Work arrangement

• Weekend coverage required

Why this role

The posting identifies two openings: one full-time and one part-time; Sous Chef or Junior Sous Chef experience is a plus.

About the employer

Amor Di Pasta is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.