Part-Time Prep Cook, Weekday Only

Job overview

The Part-Time Prep Cook role is onsite in Fayetteville, NC, with a stated shift of 1:00 p.m. to 7:00 p.m. Compensation is not specified. The cook joins the Carolina Highlands culinary team at Carolina Inn at Village Green. The role prepares and cooks food, including basic items using large-volume, single-purpose cooking equipment. Accurate recipe execution, food handling, and sanitation help the kitchen prepare food efficiently and safely.

What you'll do

• Prepare and cook food, including a few basic items that normally involve operating large-volume single-purpose cooking equipment
• follow recipes accurately
• apply food handling and sanitation standards
• work independently and manage time in a fast-paced kitchen.

What we're looking for

Skills & competencies

prep cook

part-time

weekday only

fayetteville nc

carolina inn at village green

carolina highlands

food preparation

cooking

food safety

sanitation

1:00 pm–7:00 pm

weekend and holiday availability

Work arrangement

• Weekend coverage required

Why this role

Part-time position with a stated 1:00 p.m.–7:00 p.m. shift; the listing title says weekday only, while the description requests weekend and holiday availability.

About the employer

Carolina Inn at Village Green is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.