Kitchen Manager
Compensation
$60k – $65k /yr
Employment type
Full-time
Work setting
On-site
Location
Mooresville, NC
Schedule
Day shift
Posted
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Job overview
The Kitchen Manager role is an onsite position located in Mooresville, NC. The annual salary range is $60,000 - $65,000 USD, and this role supports the kitchen operations at a polished casual restaurant. This role exists to manage daily kitchen operations, ensure food quality, and lead the culinary team. The manager will contribute to the team by maintaining financial targets, safety standards, and an exceptional guest experience.
What we're looking for
- Skills & competencies
- kitchen managermooresville ncfull-timeday shiftrestaurantfood servicemanagementsuperior talent sourceonsiteno on-call$60k-$65k
- Work arrangement
- Weekend coverage required
About the employer
Superior Talent Source is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: 641a64c4-2911-4483-8911-d4d559c9a40e