Assistant Manager — Restaurant Operations

Job overview

The Assistant Manager role is onsite in Cedar Hill, TX. Compensation is not specified. The role supports restaurant operations and reports to the General Manager at a Schlotzsky’s franchise location. The assistant manager helps grow sales, maintain profitability, and deliver a positive guest experience by overseeing shift operations and supporting team members. The role also helps uphold food quality, service, cleanliness, safety, and sanitation standards.

What you'll do

• Support high-quality restaurant operations
• maintain controls
• manage and develop team members
• promote a positive team environment
• ensure prompt service and consistent food quality
• direct team activities by shift
• support sales and marketing initiatives
• maintain guest experience and order delivery
• inspect dining, receiving, preparation, and storage areas
• complete paperwork
• follow cash-control procedures
• support scheduling and labor management
• control operating costs
• assist with recruiting, training, and performance evaluation
• enforce brand standards and company procedures.

What we're looking for

Skills & competencies

assistant manager

restaurant operations

cedar hill tx

schlotzsky's

guest service

food quality

team leadership

sales initiatives

cash controls

scheduling

food safety

high school diploma

Work arrangement

• Weekend coverage required

Why this role

The description identifies the job type as hourly/part-time and requires a high school diploma or equivalent, while the feed lists full-time employment.

About the employer

Schlotzsky's Franchisee is hiring for this role. Industry: Convention and Trade Show Organizers. Sector: 56.