Cook

Job overview

The Cook role is an onsite, part-time position in Palm Harbor, FL. Compensation is not specified. Beef ’O’ Brady’s describes its restaurant team as focused on preparing food and providing fast service to guests. The cook prepares, cooks, and plates menu items to recipe specifications while following food-safety and sanitation procedures. The role helps the back-of-house team deliver quality food and timely service.

What you'll do

• Prepare, cook, and plate menu items according to recipe specifications
• follow food-safety guidelines for cooking, cooling, and storage
• follow safety and sanitation procedures
• keep equipment clean and the work area organized
• and complete duties without constant supervision.

What we're looking for

Skills & competencies

cook

palm harbor fl

beef ’o’ brady’s

part-time

food preparation

cooking

plating

food safety

sanitation

kitchen equipment

weekend and holiday availability

Work arrangement

• Weekend coverage required

Benefits & perks

• Community involvement
• team culture
• career growth opportunities
• meal perks
• paid training
• flexible part-time or full-time schedule.

Why this role

Must be available for weekend and holiday shifts and able to operate kitchen equipment including grills, fryers, and ovens.

About the employer

Beef 'O' Brady's - T&K is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.