Food and Beverage Manager, Member's Club

Job overview

The Food and Beverage Manager, Member's Club role is onsite in Palm Beach Gardens, FL. Compensation is not specified. The manager oversees food and beverage operations at a member’s club, collaborating with culinary and service teams to support member satisfaction and the club’s reputation. The role directs daily outlet operations, team performance, menu development, financial controls, regulatory compliance, and event coordination to deliver a high-quality dining experience for members and their guests.

What you'll do

• Manage daily food and beverage outlet operations
• lead, train, and motivate staff
• develop menus with the culinary team
• monitor budgets, forecasts, and costs
• ensure health, safety, and licensing compliance
• coordinate special events and member functions
• manage supplier relationships and contracts
• review member feedback and implement improvements.

What we're looking for

Skills & competencies

food and beverage manager

member's club

palm beach gardens fl

pga national resort

salamander collection

food and beverage operations

menu development

budgeting

cost control

team leadership

member experience

event coordination

Work arrangement

• Weekend coverage required

Why this role

Posting seeks a bachelor’s degree and at least five years of food and beverage management experience; private club or upscale hospitality experience is preferred.

About the employer

PGA National Resort (Salamander Collection) is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.