General Manager — Restaurant

Job overview

The General Manager role is onsite in Burlingame, CA. Compensation is $100,000 per year; the posting also offers performance-based bonuses of up to 25% of base salary and $24,000 annually in monthly kicker bonuses. The role leads daily operations and guest experience at Benihana in Burlingame. The General Manager directs restaurant operations, team development, and financial performance to maintain brand standards, guest satisfaction, and profitability. Staffing, coaching, cost management, and sales planning support efficient operations and a strong dining experience.

What you'll do

• Lead managers and hourly staff
• oversee restaurant functions, business strategy, marketing, and risk management
• maintain food-safety and health-regulation compliance
• recruit, hire, onboard, coach, and evaluate team members
• monitor sales, labor, and operating costs
• develop marketing initiatives, forecasts, budgets, and profitability strategies
• ensure financial reporting and cost-management standards.

What we're looking for

Skills & competencies

general manager

restaurant operations

hospitality

guest experience

team leadership

food safety

financial performance

burlingame ca

benihana

$100k/year

performance bonus

401(k)

paid time off

employee dining discounts

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, vision, 401(k), paid time off, employee dining discounts or onsite meals, employee assistance program, and performance-based bonuses.

Why this role

The posting seeks 8+ years of leadership experience in high-volume, full-service dining. Benefits include medical, dental, vision, 401(k), paid time off, employee dining discounts or onsite meals, and an employee assistance program.

About the employer

Benihana - Burlingame is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.