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Restaurant Team Member / Manager in Training

Papa John's - Home Run · Oak Ridge, TN · Restaurant kitchen and delivery operations

Compensation

$12 – $15 /hr

Employment type

Full-time

Work setting

On-site

Location

Oak Ridge, TN

Schedule

Day shift

Posted

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Job overview

The Restaurant Team Member / Manager in Training role is onsite in Oak Ridge, TN. Pay is $12–$15 per hour. The role supports Papa John’s restaurant kitchen and delivery operations. The position combines restaurant workstation duties with training for management responsibilities, helping deliver quality products and service while supporting sales, safe operations, and the development of the restaurant team.

What you'll do

  • Perform assigned workstation duties, including preparing products and ingredients, taking orders, and providing customer service
  • process cash and card transactions using the FOCUS System
  • support sales through suggestive selling
  • maintain clean, organized, and safe work areas
  • assist with kitchen and delivery operations and, as a manager in training, supervise restaurant kitchen and delivery operations.

What we're looking for

Skills & competencies
restaurant team member
manager in training
papa john's
oak ridge tn
$12–$15/hour
pizza preparation
customer service
restaurant operations
sales
food safety
full-time
weekend shifts
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Major medical health insurance available to management team and full-time employees after 52 weeks
  • paid vacation starting at Assistant Manager level
  • advancement opportunities.

Why this role

Some experience preferred but not required. Overtime is available if desired; advancement opportunities and promotion from within are described. Management benefits include major medical insurance, and paid vacation begins at Assistant Manager level.

About the employer

Papa John's - Home Run is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Limited-Service Restaurants
Occupation code
35-3023.00
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