Line Cook and Prep Cook

Job overview

The Line Cook and Prep Cook role is onsite in Lake Mary, FL. Compensation is described as competitive, up to $17 per hour based on extensive food-service experience; no guaranteed range is specified. The role supports Tijuana Flats’ back-of-house operations and its goal of providing guests fresh food and a positive dining experience. The cooks help maintain food quality, cleanliness, and guest satisfaction while supporting shift leaders and the restaurant team in daily kitchen operations.

What you'll do

• Support back-of-house operations
• maintain cleanliness
• provide food that meets quality standards
• maintain Serve Safe certification
• contribute to a positive and productive work environment
• follow company policies and food-safety procedures.

What we're looking for

Skills & competencies

line cook

prep cook

back of house

food preparation

food quality

food safety

guest satisfaction

lake mary fl

tijuana flats

flexible schedule

up to $17/hr

health insurance

401(k)

employee food discount

Work arrangement

• Weekend coverage required

Benefits & perks

• Health insurance and 401(k) available to full-time employees
• half off merchandise and food
• volunteer opportunities
• flexible schedules
• seven major holidays off.

Why this role

Flexible schedules and no late nights are offered; the posting notes varied hours may include nights and weekends.

About the employer

Flats 1, Inc. is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.