Line Cook

Job overview

The Line Cook role is onsite in Boston, MA. Compensation is $17 per hour. The role supports Life Alive’s food preparation and guest service operations. The cook prepares menu items to standard procedures, maintains a ready and organized station, and accommodates guest-specific requests. The role contributes to timely service by coordinating product needs with back-of-house staff and meeting a ticket-time goal of six minutes or less.

What you'll do

• Prepare recipes according to standard procedures
• stock and prepare stations
• communicate product needs to back-of-house staff and managers
• maintain station cleanliness and organization
• accommodate guest requests and modifications
• uphold ingredient and preparation standards
• work toward a ticket-time goal of six minutes or less.

What we're looking for

Skills & competencies

line cook

boston ma

life alive cafe

$17 per hour

food preparation

station setup

guest requests

back-of-house coordination

fast-paced environment

ticket time goal

full-time

meal discount

Work arrangement

• Weekend coverage required

Benefits & perks

• 70% meal discount
• free and discounted yoga
• mental health support for full-time employees
• 401(k) with vesting match
• health, dental, and vision for full-time employees
• transportation benefits
• education and professional development opportunities

Why this role

The listing describes a front-of-house non-service team member while the title identifies a Line Cook; duties include recipe preparation and station work.

About the employer

Life Alive Cafe, LLC. is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.