Line Cook
Employment type
Full-time
Work setting
On-site
Location
South Sioux City, NE
Schedule
Day shift
Posted
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Job overview
The Line Cook role is an onsite position based in South Sioux City, NE. Compensation is not specified, and the role supports the culinary team at South Sioux City Marriott Riverfront. This role exists to assist in food preparation and kitchen operations. The cook is responsible for maintaining sanitary conditions, preparing high-quality food, and collaborating with the culinary team to ensure efficient service.
What you'll do
- Lead and assist in food preparation.
- Maintain clean and sanitary food preparation areas.
- Assist the Executive Chef with kitchen operations.
- Prepare and cook food for guests and functions.
What we're looking for
- Skills & competencies
- full-timeday shiftsouth sioux city nemarriottline cookculinaryfood servicebenefits
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, dental, vision, PTO, 401(k), and meal/room discounts.
Why this role
Work in a hotel chophouse environment; meal and room discounts.
About the employer
South Sioux City Marriott Riverfront is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 35-2014.00
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Listing ID: 61eb76c0-a888-447b-b350-5f713b7e21ec