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Food Safety and Quality Assurance (FSQA) Manager

Klosterman Baking Co · Cincinnati, OH · Food Safety, Quality, and Sanitation Departments

Compensation

$80k – $90k /yr

Employment type

Full-time

Work setting

On-site

Location

Cincinnati, OH

Schedule

Day shift

Posted

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Job overview

The Food Safety and Quality Assurance (FSQA) Manager role is onsite in Cincinnati, OH, with compensation of $80,000–$90,000 per year. The manager leads the bakery’s food safety, quality, and sanitation programs and serves as the site’s SQF Practitioner. Klosterman Baking Company produces bakery products for retail, foodservice, and distribution partners. The role exists to maintain regulatory, customer, SQF, and company compliance while supporting safe, high-quality production. It leads the Quality and Sanitation Departments and coordinates with operations and other teams on audits, corrective actions, product commercialization, and continuous improvement.

What you'll do

  • Lead and manage Quality and Sanitation Departments
  • serve as site SQF Practitioner and maintain the SQF Food Safety Management System
  • ensure regulatory, customer, and company compliance
  • coordinate food safety and quality initiatives across teams
  • support product development and commercialization
  • lead food safety meetings, reviews, and assessments
  • manage non-conforming materials and product holds
  • oversee sanitation programs
  • lead audits and inspections
  • investigate complaints and implement corrective and preventive actions
  • maintain testing and compliance records
  • manage third-party service providers.

What we're looking for

Skills & competencies
fsqa manager
cincinnati oh
klosterman baking co
food safety
quality assurance
sanitation
sqf practitioner
haccp
pcqi
food manufacturing
audit management
regulatory compliance
$80k–$90k/year
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Medical and vision insurance
  • dental insurance
  • 401(k)
  • company-paid life insurance and long-term disability
  • training and advancement opportunities.

Why this role

Requires HACCP, SQF Practitioner, PCQI, and Internal Auditor certifications; Food Defense Plan certification or ability to obtain it within a specified timeframe.

About the employer

Klosterman Baking Co is hiring for this role. Industry: Commercial Bakeries. Sector: 31.

Additional details

Industry sector
31
Industry
Commercial Bakeries
Occupation code
11-3051.00
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