Food Service Director

Job overview

The Food Service Director leads the dining department at a long-term care facility in Hockessin, DE. This is an onsite, full-time position with a salary range of $65,000 - $75,000 per year, supporting the dining services team in their mission to enhance resident experiences. This role exists to oversee the food service program, ensuring high food quality standards, inventory management, food safety, and customer service. The Director is responsible for leading the team, maintaining records, and ensuring compliance with facility menus and regulatory requirements.

What you'll do

• Lead and support the food service team to meet quality and safety standards.
• Maintain accurate records of income, expenditures, food supplies, personnel, and equipment.
• Conduct staff training, quality control, and in-service sessions.
• Communicate directives from client managers and administrators to staff.
• Ensure compliance with infection control and sanitation procedures.

What we're looking for

Skills & competencies

full-time

day shift

hockessin de

healthcare services group

dining services

food service director

$65k-$75k/yr

onsite

no on-call

no travel

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, Dental, Vision, 401(k), Paid Holidays, Vacation, Telemedicine, PNC EarnedIt, Financial Wellness, Prescription Discount

Why this role

$65K-$75K/Yr, comprehensive benefits package including medical, dental, vision, and 401(k).

About the employer

Healthcare Services Group, Inc. is hiring for this role. Industry: Food Service Contractors. Sector: 72.