Maintenance Technician, Food Processing Equipment, 3rd Shift

Job overview

The Maintenance Technician role is onsite in Sunland Park, NM. The posting lists first-, second-, and third-shift openings; the described schedule for third shift is Monday–Friday, 10:00 p.m.–7:00 a.m., with overtime as needed. Compensation is not specified. Stampede Culinary Partners operates food-processing equipment that this role maintains and repairs. The technician responds to work orders, troubleshoots and repairs processing equipment and building systems, and completes scheduled preventive maintenance. The work supports reliable production equipment and facility operations.

What you'll do

• Set up, break down, repair, and troubleshoot electrical and electronic food-processing and packaging equipment
• maintain building plumbing and electrical systems
• replace worn or damaged machine parts
• perform and document scheduled preventive maintenance
• assist other maintenance workers as needed.

What we're looking for

Skills & competencies

maintenance technician

food processing equipment

sunland park nm

stampede culinary partners

full-time

third shift

monday–friday

10:00 p.m.–7:00 a.m.

electrical maintenance

preventive maintenance

packaging equipment

pump systems

Work arrangement

• Weekend coverage required

Why this role

Third-shift schedule is Monday–Friday, 10:00 p.m.–7:00 a.m.; overtime may be needed. The posting seeks strong electrical knowledge and experience with food-processing equipment, pumps, and schematics.

About the employer

Stampede Culinary Partners is hiring for this role. Industry: All Other Miscellaneous Food Manufacturing. Sector: 31.