Shift Lead, Moe’s Southwest Grill

Job overview

The Shift Lead role is onsite in Buffalo, NY, with compensation of $17–$18 per hour. Moe’s Southwest Grill Group operates a restaurant serving food and providing guest service. The shift lead manages daily restaurant operations and guides the team in preparing and serving quality food. The role supports guest satisfaction, food safety, cleanliness, and adherence to company procedures and standards.

What you'll do

• Train and guide restaurant team members in food preparation, cooking, packaging, and service
• manage food flow, ordering, receiving, and storage
• ensure food quality and safety standards
• maintain guest service and cleanliness
• enforce sanitation and security practices
• complete administrative paperwork
• support team performance and company values.

What we're looking for

Skills & competencies

shift lead

buffalo ny

moe’s southwest grill group

restaurant operations

food preparation

guest service

food safety

team training

shift management

inventory and ordering

sanitation

restaurant leadership

Work arrangement

• Weekend coverage required

Why this role

The role combines shift management with oversight of food preparation, guest service, and restaurant standards.

About the employer

Moes Southwest Grill Group is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.