Food Service Director

Job overview

The Food Service Director role is onsite in Roscoe, NY, with an annual salary of $63,000–$65,000. Confidence Management Systems is hiring for a skilled long-term care facility and the role oversees its dining operations. The director manages food service staffing, purchasing, budgets, and kitchen operations while ensuring food safety, sanitation, and regulatory compliance. The position supports reliable dining service for a healthcare setting through staff supervision, training, and operational oversight.

What you'll do

• Schedule and assign staff
• process department payroll and new-hire paperwork
• manage the department within budget
• order and purchase supplies
• train, supervise, and evaluate dietary staff
• ensure food safety, sanitation, and regulatory compliance
• oversee cleaning and sanitation of kitchen, storage, dining areas, and equipment.

What we're looking for

Skills & competencies

food service director

healthcare food service

roscoe ny

confidence management systems

full-time

long-term care

dining operations

dietary staff

servsafe

$63k-$65k

Work arrangement

• Weekend coverage required

Benefits & perks

• Health, dental, and vision insurance
• paid time off and holidays
• uniform shirts
• 401(k)
• $250 annual education reimbursement
• paid orientation and training
• career advancement opportunities.

Why this role

Current ServSafe certification is accepted, or the employer will provide certification upon hire. Certified Food Manager is preferred; Certified Dietary Manager is a plus.

About the employer

Confidence Management Systems is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.