Restaurant Manager — Subway

Job overview

The Restaurant Manager role is onsite in Epsom, NH. Compensation is not specified. The position supports Subway restaurant operations and guest service. The manager leads restaurant staff and daily operations, maintaining food quality, safety, cleanliness, and service standards. The role also supports sales through local marketing, community outreach, promotions, and business-record analysis.

What you'll do

• Provide a strong guest experience
• ensure food is prepared and served
• maintain restaurant cleanliness and functionality
• manage inventory and money controls
• recruit and train staff
• maintain safety and security standards
• analyze business records
• support marketing initiatives and promotions.

What we're looking for

Skills & competencies

restaurant manager

subway

epsom nh

restaurant operations

guest experience

food safety

staff recruitment

staff training

inventory control

local marketing

community outreach

full-time

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, potential university course credits, and hands-on restaurant business experience.

Why this role

Requires at least two years in a restaurant environment, including staff supervision and training; high school diploma or equivalent required; college degree preferred.

About the employer

Subway - 10131-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.