Cook — Dietary Team

Job overview

The Cook — Dietary Team role is onsite in Minster, OH. Compensation is not specified. CareCore at Heritage is a skilled nursing facility, and the cook supports its Dietary team in providing meals to residents. The cook prepares meals according to menus, recipes, resident diet orders, and nutritional guidelines. The role contributes to residents’ daily care by maintaining food quality and safe kitchen practices and coordinating timely meal service with the Dietary team.

What you'll do

• Prepare meals according to planned menus and standardized recipes
• follow resident diet orders and nutritional guidelines
• maintain food quality, presentation, and portion control
• follow food safety, sanitation, and infection control rules
• operate kitchen equipment
• receive, store, and rotate supplies
• maintain a clean kitchen
• coordinate timely meal service.

What we're looking for

Skills & competencies

cook

dietary team

skilled nursing facility

resident meals

food preparation

food safety

minster oh

carecore at heritage

part-time

10:30 a.m.–7 p.m.

every other weekend

meal service

Work arrangement

• Weekend coverage required

Benefits & perks

• Benefits listed for eligible full-time employees include medical, dental, and vision insurance
• short-term disability
• paid time off and holidays
• employee discounts
• career growth
• training and support.

Why this role

Part-time prep and relief cook shifts are listed as 10:30 a.m.–7 p.m.; every other weekend is required.

About the employer

CareCore at Heritage is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.