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Night Cook and Breakfast Baker

ESS · Anchorage, AK · Remote camp food service operations

Compensation

$21 – $21 /hr

Employment type

Full-time

Work setting

On-site

Location

Anchorage, AK

Schedule

Day shift

Posted

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Job overview

The Night Cook and Breakfast Baker role is onsite at Apache, 3801 Centerpoint Drive #301, Anchorage, AK 99501. The schedule is rotational, with days and hours varying, four weeks on and two weeks off; further details are provided at interview. Compensation is $21.00 per hour. ESS provides food and facility maintenance support for clients and resident workers at remote land sites and offshore locations. The cook and baker prepares food to established standards and service schedules, serves meals, and maintains safe, clean kitchen and storage areas. The role supports daily food service for resident workers through consistent preparation, portioning, equipment care, and supply support.

What you'll do

  • Prepare food according to standardized recipes and instructions
  • serve and prepare meals for delivery using correct portions and temperatures
  • follow ticket collection procedures and maintain service records
  • clean the kitchen and store or discard food safely
  • maintain refrigerators and storerooms
  • operate and maintain kitchen equipment
  • assist with production planning, record keeping, ordering, and receiving supplies.

What we're looking for

Skills & competencies
night cook
breakfast baker
anchorage ak
ess
onsite
remote camp experience required
rotational schedule
four weeks on
two weeks off
food preparation
kitchen safety
$21/hr
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, voluntary benefits, paid parental and personal leave
  • full-time benefits also include medical, dental, vision, life, disability, commuter benefits, employee assistance, and flexible spending accounts.

Why this role

Previous remote camp work experience is required. The rotational schedule is four weeks on and two weeks off, with days and hours varying.

About the employer

ESS is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
35-2014.00
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