Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Festus, MO; compensation is not specified. The manager leads restaurant operations at Steak ’n Shake and reports to the General Manager or Franchise Partner. This hands-on leader supports business and strategic goals by working alongside the team, maintaining service and food-safety standards, and managing financial and operational performance. The role contributes to guest hospitality and restaurant results through team development, cost control, and consistent execution.

What you'll do

• Work across opening, midday, and closing shifts
• work the line, prepare food, maintain cleanliness, and serve guests
• uphold brand, food-safety, and service standards
• manage food costs, inventory, invoices, waste, and labor efficiency
• recruit, train, coach, and retain hourly staff
• use POS, inventory, and invoice systems.

What we're looking for

Skills & competencies

restaurant manager

quick-service restaurant

hands-on leadership

guest hospitality

food safety

inventory control

team development

festus mo

steak ’n shake

opening and closing shifts

flexible scheduling

paid training

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical/Rx, HSA with employer contribution, dental, vision, life and disability coverage, hospital indemnity, critical illness and accident coverage, and 401(k) with a 4% employer safe-harbor match
• perks include flexible scheduling, meal discounts, paid training, and next-day pay.

Why this role

The posting describes optional Bitcoin bonus pay of $0.21 per hour worked and a $1,000 newborn match after 90 days of employment, subject to the stated conditions.

About the employer

Steak 'n Shake Festus is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.