Cook

Job overview

Cook is an onsite role in Long Beach, NY. The posting lists compensation of $20–$20.01 per hour. The cook works in the hotel’s Culinary Department and reports to the Executive Chef. The role prepares menu items and ingredients according to recipes, station prep lists, and quality standards. It supports kitchen service by maintaining stocked and organized stations, following food safety practices, and completing assigned closing duties.

What you'll do

• Prepare station ingredients and menu items, including desserts, pizzas, dough, and sauces
• execute orders to recipe specifications
• maintain and stock the designated station and storage areas
• rotate, label, and date products
• store or dispose of products properly
• clean equipment and work areas
• follow health and safety policies
• communicate with servers
• complete kitchen closing duties.

What we're looking for

Skills & competencies

cook

allegria hotel

long beach ny

culinary

food preparation

recipe execution

kitchen station

food safety

inventory rotation

closing duties

$20–$20.01/hr

hotel

Work arrangement

• Weekend coverage required

Why this role

The posting seeks a high school diploma or GED and one to two years of related experience or training, or an equivalent combination.

About the employer

ALLEGRIA HOTEL is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.