Dunkin' Baker

Job overview

The Dunkin' Baker works onsite in Greenville, NC. Compensation is not specified. The locally owned Dunkin' franchise describes teamwork, leadership development, advancement opportunities, and community investment through the Joy In Childhood Foundation. The baker prepares donuts, breads, pastries, and other baked products while following production schedules, product guidelines, and food-safety standards. The role helps maintain product quality and cleanliness in a fast-paced restaurant operation.

What you'll do

• Prepare donuts, breads, pastries, and other baked products
• complete the daily par sheet
• follow Dunkin' product guidelines
• maintain food-safety and cleanliness standards
• use baking and kitchen equipment
• adjust to changing par levels
• work in other restaurant positions as needed.

What we're looking for

Skills & competencies

dunkin' baker

baking

donuts

pastries

food preparation

food safety

restaurant operations

greenville nc

safari foods

overnight hours

early morning hours

part-time

teamwork

Work arrangement

• Weekend coverage required

Why this role

The posting notes overnight and early-morning work, potentially with little or no supervision, and requires employees to be over 18.

About the employer

SAFARI FOODS, INC is hiring for this role. Industry: Snack and Nonalcoholic Beverage Bars. Sector: 72.