General Manager, La Verne University Dining Services
Compensation
$95k – $100k /yr
Employment type
Full-time
Work setting
On-site
Location
La Verne, CA
Schedule
Day shift
Posted
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Job overview
The General Manager, La Verne University Dining Services role is onsite in La Verne, CA. The listed salary is $95,000–$100,000. The role leads Bon Appetit Management Company’s dining services at La Verne University. The General Manager provides strategic and operational leadership across residential dining, retail, catering, concessions, conferences, and special events. The role is accountable for financial performance, client relationships, service quality, team development, and alignment with university goals.
What you'll do
- Lead dining operations across residential dining, retail, catering, concessions, conferences, and events
- partner with university stakeholders
- manage budgets, forecasts, financial reporting, and account performance
- develop business plans
- collaborate with culinary leaders
- recruit, train, and develop staff
- ensure food safety, sanitation, and regulatory compliance
- monitor performance and implement improvements.
What we're looking for
- Skills & competencies
- general manageruniversity diningla verne cabon appetit$95k–$100kfood service operationsresidential diningcateringfinancial managementteam developmentclient relationsfood safety
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, dental, vision, life and disability insurance, retirement plan, paid time off, holiday time off, wellness programs, paid parental leave, and other listed programs.
Why this role
Senior onsite leadership role overseeing multiple campus dining service areas.
About the employer
Bon Appetit is hiring for this role. Industry: Food Service Contractors. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Food Service Contractors
- Occupation code
- 11-9051.00
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Listing ID: 5b23de6b-6031-4740-9b03-2d3ab4619106