General Manager II, Dining Services

Job overview

The General Manager II, Dining Services role is onsite in Staten Island, NY. Compensation is not specified. The position leads contracted services for Aramark clients across multiple sites or accounts. The role exists to guide service operations and teams toward client objectives, financial goals, and customer needs. It oversees client relationships, staffing, budgets, regulatory compliance, and service improvements.

What you'll do

• Lead contracted-service operations and management teams
• manage client and community relationships
• assess operations and plan service improvements
• develop staff
• partner with Finance on budgets and productivity
• maintain regulatory records and ensure compliance with safety and company standards.

What we're looking for

Skills & competencies

general manager ii

dining services

aramark

staten island ny

onsite

full-time role

day schedule

client relations

contracted services

operations leadership

budget management

safety compliance

Work arrangement

• Weekend coverage required

Why this role

Leads contracted services across multiple sites or clients, with operations that may include food service, facilities, custodial services, retail, lodging, or transportation.

About the employer

Aramark is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.