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Culinary Line Cook

AJS Hotels · Louisville, KY · Galt House Hotel kitchen

Employment type

Full-time

Work setting

On-site

Location

Louisville, KY

Schedule

Day shift

Posted

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Job overview

The Culinary Line Cook role is onsite in Louisville, Kentucky. Compensation is not specified. The position supports food service at the Galt House Hotel. The cook prepares menu items to order across hot line, broiler, fry, and salad stations. The role contributes to consistent food quality and service in a fast-paced dining environment while following sanitation standards and working collaboratively with the kitchen team.

What you'll do

  • Cook menu items to order using frying, sautéing, and broiling techniques
  • work hot food line, broiler, fry, and salad stations
  • follow established sanitation standards.

What we're looking for

Skills & competencies
culinary line cook
louisville ky
ajs hotels
galt house hotel
food preparation
hot line
broiler
fry station
salad station
sanitation
fine dining
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Medical and dental coverage
  • 401(k)
  • complimentary associate cafeteria meal
  • complimentary parking
  • discounted monthly TARC bus pass.

About the employer

AJS Hotels is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.

Additional details

Industry sector
72
Industry
Hotels (except Casino Hotels) and Motels
Occupation code
35-2014.00
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Listing ID: 5aa3b27d-6f69-4a1b-ba66-eac3e9cf439d

    Culinary Line Cook at AJS Hotels | CollabWORK