Restaurant General Manager
Employment type
Part-time
Work setting
On-site
Location
Camanche, IA
Schedule
Day shift
Posted
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Job overview
The Restaurant General Manager is an onsite role based in Camanche, IA. Compensation is not specified, though the company offers a base pay and bonus potential for this leadership position within a major Taco Bell franchise. The purpose of this role is to oversee all restaurant operations and build a high-performing team. The General Manager is responsible for driving sales, managing P&L statements, and ensuring a friendly, high-quality experience for every customer.
What you'll do
- Reinforce core values of accountability, integrity, family, excellence, teamwork, and empowerment.
- Manage restaurant operations, including scheduling, P&L interpretation, hiring, training, and maintaining health and safety standards.
What we're looking for
- Skills & competencies
- part-timeday shiftcamanche iaborder foodsrestaurant managertaco bellmanagementfood serviceonsiteweekend work
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, Dental, Vision, Tuition Reimbursement, Scholarship opportunities, Paid Time Off, Free food
Why this role
Includes potential for annual bonus up to $40,000 and travel incentives for top performers.
About the employer
Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 11-9051.00
You'll be redirected to the employer's application page.
Listing ID: 5aa265fa-ab58-4cc4-9c8f-0f895226fe6f