Sous Chef

R.L.K. And Company

FULL_TIME

Salary

$0 - $0 per yearly

Location(s)

  • Government Camp OR US

Description

This is a morning Sous chef role. Maintain professional conduct for all kitchen operations. Oversee staff as well as production of CDR, Banquets, buffets and any other food functions. Maintain a sanitary environment as described by the Health Department.

Tags

  • General

How to apply

Apply for this job at: https://api.collabwork.com/api:1SHNakFf/xmljobs?ref=NThlYmZkMzlkOGIxNGY5YmJhMGNhNzYyYjgwOTlhMGJ8Y2QxMzUxYTctNGMyYi00YzczLThkM2MtMDI4NWNjYjBmZTgx&utm_source=collabworkv3site