Dining Services Manager in Training

Job overview

The Dining Services Manager in Training is an onsite role based in Andover, MA, with compensation of $25.00/hour. This position supports the dining services department at Healthcare Services Group, Inc. by learning to manage account operations and ensuring high-quality resident experiences. The role exists to develop future leaders through a structured 16-week program that covers meal preparation, service, quality control, and staff management. Participants gain hands-on experience in healthcare dining environments, preparing them to oversee operations and maintain compliance with safety and sanitation standards.

What you'll do

• Assist in managing dining services operations, including meal preparation, service, and quality control.
• Learn to ensure compliance with health, safety, and sanitation standards.
• Participate in staff training, development, and scheduling.
• Assist with inventory management and ordering of supplies.
• Interact positively with residents, staff, and guests, providing excellent customer service.

What we're looking for

Skills & competencies

full-time

day shift

andover ma

healthcare services group

dining services

manager in training

entry level

onsite

no on-call

comprehensive benefits

$25/hr

Work arrangement

• Weekend coverage required

Benefits & perks

• Comprehensive Benefits Package - Medical, Dental, and Vision
• Free Telemedicine Services
• Free Prescription Discount Program
• PNC EarnedIt
• Financial Wellness Support
• Employee Assistance Programs
• Training & Development Opportunities
• Employee Recognition Programs
• Employee Stock Purchase Plan
• Nationwide Transfer Opportunities

Why this role

Structured 16-week paid training program with clear career progression paths.

About the employer

Healthcare Services Group, Inc. is hiring for this role. Industry: Services for the Elderly and Persons with Disabilities. Sector: 62.