Seasonal Catering Attendant — Monday–Friday, 11:00 AM–7:00 PM

Job overview

The Seasonal Catering Attendant role is onsite at Cooley LLP in New York, NY, with a Monday–Friday schedule from 11:00 AM to 7:00 PM and compensation of $22 per hour. Restaurant Associates provides dining and event catering for museums, performing arts centers, and corporations. The attendant supports scheduled catered events by preparing and delivering food and supplies, arranging service areas, serving guests, and restoring event spaces afterward. The work helps ensure accurate event execution and courteous service.

What you'll do

• Assemble and deliver food and supplies
• log food temperatures
• arrange tables, decorations, and buffet service
• serve food and beverages
• clean event locations
• return food and equipment
• distribute and collect comment cards
• maintain catering facilities and equipment
• follow safety and sanitation procedures.

What we're looking for

Skills & competencies

catering attendant

seasonal

catering

event service

food preparation

guest service

food safety

monday–friday

11:00 am–7:00 pm

new york ny

restaurant associates

$22/hr

Work arrangement

• Weekend coverage required

Benefits & perks

• Retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits.
• Full-time positions also list medical, dental, vision, life, disability, commuter benefits, employee assistance, and flexible spending accounts.

Why this role

Seasonal position; prior food service experience is required. A valid driver’s license may be required, and food-handler or alcohol-server permits may be required where applicable.

About the employer

Restaurant Associates is hiring for this role. Industry: Caterers. Sector: 72.