Cook

Job overview

The Cook works onsite in Waynesboro, VA. Compensation is not specified. The role supports food service at River Edge Rehabilitation and Nursing, part of Eastern Health Group’s skilled nursing and rehabilitation facilities. The cook prepares and serves meals according to resident diet specifications, planned menus, and facility procedures. The role contributes to resident care by meeting meal schedules, checking special diets and trays, maintaining sanitation, and preparing food for residents and others at the facility.

What you'll do

• Prepare resident meals in quantities based on menus and service needs
• follow cooking temperatures and recipes
• clean work areas and equipment
• check food quality and presentation
• meet serving schedules
• serve meals according to dietary guidelines
• monitor portions
• prepare food for personnel, families, visitors, and events
• inspect special diet trays.

What we're looking for

Skills & competencies

full-time

cook

food preparation

resident meals

special diets

dietary services

food safety

waynesboro va

river edge rehabilitation and nursing

health insurance

401(k)

tuition reimbursement

daily pay

Work arrangement

• Weekend coverage required

Benefits & perks

• Health insurance
• dental and vision
• 401(k)
• tuition reimbursement through ECPI
• holiday and overtime pay
• employee recognition programs
• daily pay.

Why this role

The posting requires at least one year of experience preparing food in large quantities and a high school diploma, GED, or equivalent related work experience.

About the employer

River Edge Rehabilitation and Nursing is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.