Restaurant Shift Leader

Job overview

The Restaurant Shift Leader role is onsite in Wasilla, AK. Compensation is not specified. Carl's Jr. describes itself as a quick-service restaurant franchise in Alaska and offers employee development and advancement opportunities. The shift leader supervises restaurant operations, supports crew development, and maintains standards for service, quality, cleanliness, and profitability. The role helps ensure each shift runs smoothly and follows operating, safety, and security procedures.

What you'll do

• Supervise shifts
• maintain quality, service, cleanliness, and profitability standards
• support professional working relationships between management and crew
• hold crew meetings as needed
• control payroll and inventory to company standards
• maintain building and equipment
• manage shift cash procedures
• enforce sanitation, safety, and security policies.

What we're looking for

Skills & competencies

restaurant shift leader

quick-service restaurant

shift supervision

crew development

customer service

inventory control

cash procedures

food safety

wasilla ak

carl's jr.

career advancement

Work arrangement

• Weekend coverage required

Benefits & perks

• Flexible scheduling, discounted meals, incentives, employee development and training, and advancement opportunities.

Why this role

The posting requires open availability for opening, lunch, dinner, late-night, and weekend shifts; experience is necessary.

About the employer

Carl's Jr Wasilla is hiring for this role. Industry: Snack and Nonalcoholic Beverage Bars. Sector: 72.