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Cook / Chef
HILL COUNTRY RESTAURANTS · Nacogdoches, TX · Culinary team
Employment type
Full-time
Work setting
On-site
Location
Nacogdoches, TX
Schedule
Evening shift
Posted
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Job overview
The Cook / Chef role is onsite in Nacogdoches, TX, and compensation is not specified. The position supports the kitchen team at Hill Country Restaurants, preparing menu items to established quality standards.
What you'll do
- Prepare and cook menu items according to recipes and quality standards
- present food attractively and on time
- maintain kitchen cleanliness and organization
- follow food safety and sanitation guidelines
- assist with inventory and stock rotation
- and collaborate with team members on kitchen operations.
What we're looking for
- Skills & competencies
- cookchefkitchenfood preparationfood safetysanitationinventorystock rotationnacogdoches txhill country restaurantsfull-timeeveningsweekendsholidays
- Work arrangement
- Weekend coverage required
Why this role
Culinary certification or relevant training is a plus. The posting calls for flexibility to work various shifts, including evenings, weekends, and holidays.
About the employer
HILL COUNTRY RESTAURANTS is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 35-2014.00
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