Line Cook

Job overview

The Line Cook role is onsite in Hampton, NH, with pay of $19–$25 per hour. Galley Hatch Restaurant is seeking kitchen team members to help deliver high-quality meals to guests. The role prepares menu items consistently, follows recipes and food-safety standards, and keeps the assigned station stocked and organized to support smooth restaurant service.

What you'll do

• Prepare menu items with precision and consistency
• follow recipes and food safety and sanitation standards
• stock and organize the station
• maintain a clean workspace
• lift and carry up to 50 pounds and stand for extended periods.

What we're looking for

Skills & competencies

line cook

hampton nh

tinios hospitality group

full-time

$19–$25 per hour

food preparation

recipe execution

food safety

sanitation

kitchen station organization

on-the-job training

shift meal

Work arrangement

• Weekend coverage required

Benefits & perks

• Complimentary shift meal
• health, dental and disability insurance
• 401(k)
• flexible scheduling
• on-the-job training.

Why this role

On-the-job training is available; kitchen experience is preferred. Benefits include a complimentary shift meal, health, dental and disability insurance, a 401(k), and flexible scheduling.

About the employer

Tinios Hospitality Group is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.