Cook

Job overview

The Cook role is onsite in Baker, WV, and pays $14 per hour. The cook supports residents in a long-term care facility by preparing nutritious meals. The role prepares meals to planned menus and recipes while maintaining food quality and safe kitchen practices. It also supports inventory needs and positive service for residents, staff, and guests.

What you'll do

• Prepare and cook meals according to planned menus and recipes
• meet food quality, taste, and presentation standards
• follow food safety and sanitation guidelines
• maintain a clean and orderly kitchen
• assist with inventory management and supply ordering
• interact positively with residents, staff, and guests.

What we're looking for

Skills & competencies

cook

baker wv

healthcare services group

long-term care

meal preparation

menu recipes

food safety

kitchen sanitation

inventory support

resident service

$14 per hour

food handler certification

Work arrangement

• Weekend coverage required

Why this role

High school diploma or equivalent is listed; previous cooking or food-preparation experience is preferred. ServSafe or Food Handler certification is required where state or county law requires it.

About the employer

Healthcare Services Group, Inc. is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.