Line Cook
Employment type
Full-time
Work setting
On-site
Location
Marathon, FL
Schedule
Day shift
Posted
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Job overview
The Line Cook role is onsite in Marathon, FL. Compensation is not specified. The position supports the kitchen team at Porky's Bayside Restaurant and Marina, preparing meals for restaurant patrons. The Line Cook prepares and presents food, maintains line inventory, follows food-safety regulations, and participates in kitchen opening and closing procedures to support a safe, well-run kitchen and a positive dining experience.
What you'll do
- Set up the line
- prepare and present food
- maintain inventory and restock as needed
- follow food-safety regulations
- participate in daily kitchen opening and closing procedures
- perform other duties assigned by the head chef or management.
What we're looking for
- Skills & competencies
- line cookmarathon flporky's bayside restaurant and marinafood preparationfood presentationkitchen inventoryfood safetykitchen opening procedureskitchen closing proceduresfull-time
- Work arrangement
- Weekend coverage required
Benefits & perks
- 401(k)
- employee discounts
- health insurance
- flexible scheduling
- career advancement opportunities
Why this role
Benefits listed include 401(k), employee discounts, health insurance, flexible scheduling, competitive compensation, and career advancement opportunities.
About the employer
Porky's Bayside Restaurant and Marina is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 35-2014.00
You'll be redirected to the employer's application page.
Listing ID: 539f2e99-7865-420c-96eb-ba199b7a8028