Team Lead

Job overview

The Team Lead role is onsite in Mansfield, MA, with a schedule based on the restaurant's needs. Compensation is $20.50 per hour. CAVA serves Mediterranean-inspired cuisine and emphasizes guest experience and community nourishment. The team lead guides daily restaurant work, delegates tasks, supports training, and helps ensure food safety and service standards. The role contributes to consistent guest service and team performance in partnership with restaurant managers.

What you'll do

• Work with managers and team members to deliver hospitality and quality food
• coach and support cross-training
• assist with opening and closing, food orders, inventory, and cash handling
• support food safety and cleanliness
• model sound decisions and help resolve issues
• support shift deployment and prompt food presentation.

What we're looking for

Skills & competencies

team lead

restaurant leadership

guest hospitality

team training

cross-training

food safety

inventory

cash handling

mansfield ma

cava

$20.50/hr

early wage access

401(k)

free cava meal

Work arrangement

• Weekend coverage required

Benefits & perks

• Early wage access
• health, dental, vision, telemedicine, and pet insurance
• 401(k) with CAVA contribution
• paid sick, parental, and community service leave
• free CAVA meal for each shift worked.

Why this role

Leadership role supporting Assistant General Managers and General Managers; may stand for long periods and lift up to 50 pounds.

About the employer

CAVA - Mansfield Crossing is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.