Banquet Manager

Job overview

The Banquet Manager works onsite in Chesapeake Beach, MD. The listed salary is $70,000–$75,000 per year. The position collaborates with the resort’s Food and Beverage leadership team to deliver events. This role oversees banquet operations from planning through service, coordinating staff, vendors, room setup, and client requirements. It helps ensure events run smoothly and meet service, quality, safety, and guest-satisfaction standards.

What you'll do

• Supervise daily banquet operations
• recruit, hire, train, schedule, and develop banquet staff
• oversee room setup and inspections
• review event orders and changes with clients
• brief staff before events
• lead and participate in event service
• gather guest feedback
• review and post banquet checks
• prepare event recaps.

What we're looking for

Skills & competencies

banquet manager

event management

banquet operations

staff supervision

event setup

guest service

food and beverage

chesapeake beach md

rod 'n' reel resort

$70k–$75k/year

weekend availability

evening availability

Work arrangement

• Weekend coverage required

About the employer

Rod 'N' Reel Resort is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.