Grill Cook, Saint Anselm College

Job overview

The Grill Cook role is onsite in Manchester, NH, and the posting describes a Monday–Friday schedule from 1:00 PM to 9:30 PM. Compensation is not specified. The cook supports AVI Foodsystems’ food service at Saint Anselm College. The cook prepares food for service, maintains grill temperatures and clean equipment, manages food inventory, and promotes positive customer relations. The role helps provide consistent food service while maintaining a safe and orderly kitchen.

What you'll do

• Prepare and cook food for service
• maintain proper grill cooking temperatures
• keep kitchen equipment clean and professional in appearance
• manage food inventory
• maintain a safe work environment
• encourage customer relations through product promotion.

What we're looking for

Skills & competencies

grill cook

saint anselm college

avi foodsystems

manchester nh

food preparation

grill cooking

kitchen safety

food inventory

customer relations

monday–friday

1:00 pm–9:30 pm

free meal during shift

uniforms provided

training opportunities

Work arrangement

• Weekend coverage required

Benefits & perks

• Health, dental, vision and life insurance for eligible full-time team members
• 401(k) with company match
• paid vacations and holidays
• training and growth opportunities
• free meal during shift
• uniforms provided.

Why this role

The posting describes the position as full-time and also refers to a part-time seasonal commitment; it lists Monday–Friday hours of 1:00 PM to 9:30 PM.

About the employer

AVI Foodsystems is hiring for this role. Industry: Caterers. Sector: 72.