Team Lead, Crisp & Green — Blaine

Job overview

The Team Lead role is onsite in Minneapolis, MN, and pays $14 to $17.50 per hour. Crisp & Green serves healthy food and relies on front-of-house leaders to deliver a consistent guest experience. The team lead oversees front-of-house operations, trains and coaches crew members, and maintains food safety and service standards. The role helps create a welcoming restaurant environment and supports team development and daily performance.

What you'll do

• Lead front-of-house operations
• train crew and new hires
• support recruitment and hiring
• develop future leaders
• maintain cleanliness and equipment readiness
• monitor food safety
• communicate operational changes
• resolve guest incidents
• assist with cash handling, paperwork, marketing, promotions, and events.

What we're looking for

Skills & competencies

team lead

crisp & green

restaurant operations

front of house

team training

food safety

guest experience

part-time

$14–$17.50/hr

minneapolis mn

flexible scheduling

fitness classes

employee meal discounts

career advancement

Work arrangement

• Weekend coverage required

Benefits & perks

• Flexible scheduling, access to fitness classes in restaurants, employee meal discounts, and opportunity for career advancement.

Why this role

The posting lists flexible scheduling, access to fitness classes at restaurants, employee meal discounts, and career advancement opportunities.

About the employer

Crisp & Green is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.