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Banquet Captain

Marriott International, Inc · Birmingham, AL · Food and Beverage & Culinary

Employment type

Full-time

Work setting

On-site

Location

Birmingham, AL

Schedule

Day shift

Posted

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Job overview

The Banquet Captain is an onsite position located in Birmingham, AL. Compensation is not specified for this full-time role, which supports the Food and Beverage & Culinary department at Marriott International, Inc. This role is responsible for overseeing banquet functions, ensuring that service standards are met, and coordinating with the kitchen and staff. The Banquet Captain manages event setups, inspects presentation quality, and ensures guest satisfaction throughout the function.

What you'll do

  • Communicate service needs, total charges, prepare checks, ensure room readiness, inspect china/glass/silver, check with guests, set tables, and communicate dietary needs.

What we're looking for

Skills & competencies
full-time
day shift
birmingham al
marriott
banquet
captain
onsite
supervisory
food and beverage
non-management
Work arrangement
  • Weekend coverage required

Why this role

Supervisory Experience Required

About the employer

Marriott International, Inc is hiring for this role. Industry: Caterers. Sector: 72.

Additional details

Industry sector
72
Industry
Caterers
Occupation code
35-1012.00
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