Cook II

Job overview

The Cook II role is onsite in Seattle, WA. Pay is $23.73–$35.59 per hour. The kitchen prepares food for Seattle Children’s patients, families, and staff. The cook prepares and stores food using standard recipes, cooking techniques, and plating guidelines while meeting production schedules and health, safety, and sanitation requirements. The role helps provide appropriate food service by maintaining supplies, equipment, and clean work areas.

What you'll do

• Prepare food using basic and advanced cooking techniques, standard recipes, and plating guidelines
• meet production schedules
• follow health, safety, and sanitary procedures
• manage food production, storage, and supplies
• maintain kitchen equipment and work areas
• participate in improvement work and recipe and menu development
• perform related tasks as required.

What we're looking for

Skills & competencies

cook ii

seattle wa

seattle children's

food production

patient and family meals

cooking techniques

standard recipes

kitchen operations

food safety

$23.73–$35.59/hour

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, and vision plans
• 403(b)
• life insurance
• paid time off
• tuition reimbursement.

Why this role

Requires four years of professional food production experience and a Washington State Food and Beverage Service Worker’s Permit within 15 days of employment.

About the employer

Seattle Children's is hiring for this role. Industry: General Medical and Surgical Hospitals. Sector: 62.