General Manager, Jersey Mike’s Subs

Job overview

The General Manager role is onsite in Fargo, ND, with pay of $18–$23.50 per hour. The position manages a Jersey Mike’s restaurant and supports its stated focus on quality subs, customer service, employee development, and community involvement. The General Manager is accountable for the store’s overall performance, including sales, service quality, customer satisfaction, and profit margin. The role leads staffing, scheduling, inventory, and training to support consistent restaurant operations and customer experience.

What you'll do

• Manage the restaurant’s sales, volume, service quality, customer satisfaction, and profit margin
• create employee schedules
• place inventory orders
• lead employee training and lead by example
• participate in management meetings and strategy sessions
• maintain menu and product knowledge
• meet schedule requirements and participate in Jersey Mike’s training programs.

What we're looking for

Skills & competencies

general manager

jersey mike's subs

fargo nd

$18–$23.50/hr

restaurant management

quick-service restaurant

store operations

customer satisfaction

sales

inventory orders

employee training

servsafe food handler

full-time

Work arrangement

• Weekend coverage required

Why this role

The listing title is “Manager,” while the description identifies General Managers as responsible for complete store management. A high school degree or equivalent and ServSafe Food Handler certification are listed; two years of quick-service restaurant experience is preferred.

About the employer

47002 Jersey Mike's Red River Mikes Timber Creek is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.