Restaurant Manager, Broadway Flagship

Job overview

The Restaurant Manager, Broadway Flagship role is onsite in Nashville, TN, with an initial hiring pay rate of $22.75 per hour. Raising Cane’s serves chicken finger meals and emphasizes its crew and restaurant culture. The manager supports the Restaurant Leader with daily restaurant operations, directing shifts, maintaining operating and safety standards, managing cash accountability, and delivering customer service.

What you'll do

• Act as manager on duty
• open and close the restaurant
• direct crew members
• enforce policies and operating standards
• use logs and tools to document shift results
• provide customer service
• maintain cleanliness and facility condition
• authorize approved employee functions.

What we're looking for

Skills & competencies

restaurant manager

broadway flagship

nashville tn

raising cane’s

onsite

full-time

$22.75 per hour initial pay

restaurant operations

shift management

crew leadership

customer service

cash handling

food safety

weekend availability

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, vision, and pharmacy benefits
• flexible spending accounts
• life and disability insurance
• 401(k) match
• tuition reimbursement
• paid time off and holidays
• employee assistance and pet insurance.

Why this role

Flagship Broadway restaurant management role with shift leadership and manager-on-duty responsibilities.

About the employer

Raising Cane's is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.