Certified Dietary Manager

Job overview

The Certified Dietary Manager role is onsite in Porterville, CA, with compensation of $70,304–$83,000 per year. The manager supports dietary operations at River Walk Care Center, ensuring residents’ nutritional needs and preferences are incorporated into care. The role oversees food service operations, staff, menus, food safety, and supplies. It contributes to resident well-being by coordinating dietary services with the healthcare team and maintaining regulatory and company standards.

What you'll do

• Manage and coordinate dietary operations
• supervise and train dietary staff
• develop menus and meal plans for residents’ dietary needs
• conduct food-safety inspections and maintain clean kitchen and dining areas
• monitor inventory and food supplies
• collaborate with other departments
• partner with the healthcare team on resident care plans incorporating nutritional needs and preferences.

What we're looking for

Skills & competencies

certified dietary manager

dietary operations

resident nutrition

menu planning

food safety

staff supervision

inventory management

care plans

porterville ca

river walk care center

cdm certification

evenings and weekends

Work arrangement

• Weekend coverage required

Benefits & perks

• Professional growth and development opportunities
• supportive work environment
• competitive salary and benefits package.

Why this role

Requires Certified Dietary Manager certification and one year of experience in dietary management or a related field. Flexible hours, including evenings and weekends, may be required.

About the employer

River Walk Care Center is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.